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✦   Pure Vegetarian  ·  Jubilee Hills  ·  Gachibowli  ·  Unlimited Refills on All Thalis   ✦
✦   Hyderabad's Favourite Since Day One   ✦

Authentic Pure Veg
Dining in Hyderabad

Jubilee Hills  ·  Gachibowli  ·  Atrium Mall

★ 4.2 Google Rating
🌿 100% Pure Veg
♾ Unlimited Refills
✨ Complimentary Jalebi
4.2★
Google Rating
4,600+
Reviews
2
Locations
₹419
Thali Price
100%
Pure Veg
South Indian thali served on banana leaf Masala dosa crispy golden
Our Story

Where Every Meal Feels
Like Home

Naani's Pure Veg is Hyderabad's beloved destination for authentic vegetarian dining. From crisp morning tiffins to royal Thali feasts, every plate is crafted with the soul of Telugu culinary tradition — generous, flavourful, and made with love.

South & North Indian Thali with unlimited refills, served on a traditional banana leaf
Famous Mulbagal Dosa, Nellore Neyyi Karam Dosa and authentic regional specialities
Complimentary Jaggery Jalebi — crispy, fresh, juicy, setting the perfect tone for every meal
All day dining — Tiffins, Lunch, Snacks & Dinner for the whole family
Extensive menu spanning South Indian, North Indian, Chinese and much more
Meet the Visionary

The Man Behind
Every Great Meal

Mr. Venkat Ramana — Founder, Naanis and Chutneys
Founder & Owner
Mr. Venkat Ramana
Founder & Owner — Naanis & Chutneys
"Food is not just sustenance — it is a memory, a culture, a homecoming. Every plate we serve carries the warmth of Telugu tradition and the love of a grandmother's kitchen."

Mr. Venkat Ramana is the entrepreneurial force behind Naanis and Chutneys, one of Telangana and Andhra Pradesh's most celebrated chains of South Indian vegetarian restaurants. With an unwavering passion for authentic regional cuisine and astute business acumen, he has built a dining legacy that resonates deeply with millions of families across both states.

His philosophy is rooted in simplicity and authenticity — bringing the honest, generous flavours of Telugu home cooking to the dining table without compromise. Under his stewardship, Naanis has grown from a single establishment into a household name, synonymous with quality, warmth, and culinary heritage.

A respected voice in the restaurant industry, Mr. Ramana's insights on scalability, brand consistency, and consumer trust have drawn admiration from peers and entrepreneurs alike. His visionary approach to financial management, adaptability in a competitive market, and deep understanding of investment strategy continue to shape the growth trajectory of Naanis across Hyderabad and beyond.

Telangana & AP South Indian Cuisine Restaurant Visionary 100% Pure Veg Telugu Culinary Heritage
A Menu for Every Craving

Our Favourites

Mulbagal Dosa
Mulbagal Dosa
Naani's most iconic dosa — paper-thin, crispy, golden. Plain ₹219 | Onion ₹239
★ Naani's Specialty
South Indian Thali banana leaf
South Indian Thali
Banana leaf spread — ulavacharu, pachi pulusu, purnam, sambar, rasam & more. ₹419
Unlimited Refills
Ulavacharu Biryani
Ulavacharu Biryani
Aromatic biryani layered with rich horse gram curry. A signature Telugu soul dish. ₹499
Regional Special
Paneer Butter Masala
Paneer Butter Masala
Rich, creamy paneer in a velvety tomato-butter gravy. A North Indian classic. ₹459
★ Chef's Pick
Idli Vada sambar
Idli & Vada
Soft, pillowy idli and crispy vada with sambar and fresh chutneys. From ₹115
Morning Tiffin
Chole Bhature
Chole Bhature
Fluffy bhature with boldly spiced chole — hearty, indulgent, unforgettable. ₹325
Lunch Favourite
Paneer 65 starter
Paneer 65
Crispy, spice-coated paneer bites — the showstopper of our starter section. ₹455
Starter
Gulab Jamun dessert
Gulab Jamun
Warm, syrup-soaked gulab jamun — or with ice cream for the perfect ending. ₹149
Dessert
Complete Menu

Everything We Serve

Our Signature

The Thali Experience

Unlimited refills, authentic flavours, and a spread that celebrates India's vegetarian heritage. Every meal begins with complimentary fresh Jaggery Jalebi — crispy, warm, and utterly irresistible.

South Indian Thali
Served on a traditional banana leaf
₹419 · 12pm – 3:30pm · Unlimited Refills ♾
Rice & Rotis (Phulka / Puri)
Dal & Sambar
Rasam
Ulavacharu (Horse Gram Curry)
Pachi Pulusu (Raw Tamarind Curry)
Purnam (Sweet Stuffed Dumpling)
Sabzis, Chutneys & Curd
✦   Unlimited Refills Included   ✦
North Indian Thali
A royal platter with choice of bread
₹419 · Lunch & Dinner · Unlimited Refills ♾
Warm Tomato Soup
Paneer Curry & Rich Gravies
Rice
Phulka / Parotta / Puri (your choice)
Dahi Vada
Gulab Jamun
Seviyan Kheer
✦   Unlimited Refills Included   ✦
Find Us

Two Locations,
One Experience

01
Jubilee Hills
📍Metro Pillar No C-1587, Road No 1, Near Jubilee Hills Check Post, Hyderabad – 500033
6309 309 309
🕐Open all day — Tiffins, Lunch & Dinner
🅿Valet Parking Available
Get Directions →
02
Gachibowli
📍GF-001 & 002, FF-101, SF-201 & 210, Atrium Mall, Kondapur Main Road, Gachibowli – 500032
9603 605 607
🕐Open all day — Tiffins, Lunch & Dinner
🏬Inside Atrium Mall, Kondapur
Get Directions →
What Guests Say

Over 4,600 Happy Diners

★★★★★

"One of the best vegetarian thali experiences in Hyderabad. The banana leaf South Indian Thali was extraordinary — authentic flavours, endless refills, warm hospitality."

— Verified Diner, Jubilee Hills
★★★★★

"The complimentary jalebis at the start set the perfect tone. Staff make sure plates are refilled generously. Service is prompt and polite. Absolute 10/10."

— Google Review
★★★★☆

"A haven for authentic Telugu cuisine. The Mulbagal Dosa never disappoints. The gongura chutney stole the show. A must-visit for food lovers in Hyderabad."

— TripAdvisor Guest
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