Jubilee Hills · Gachibowli · Atrium Mall
Naani's Pure Veg is Hyderabad's beloved destination for authentic vegetarian dining. From crisp morning tiffins to royal Thali feasts, every plate is crafted with the soul of Telugu culinary tradition — generous, flavourful, and made with love.
Mr. Venkat Ramana is the entrepreneurial force behind Naanis and Chutneys, one of Telangana and Andhra Pradesh's most celebrated chains of South Indian vegetarian restaurants. With an unwavering passion for authentic regional cuisine and astute business acumen, he has built a dining legacy that resonates deeply with millions of families across both states.
His philosophy is rooted in simplicity and authenticity — bringing the honest, generous flavours of Telugu home cooking to the dining table without compromise. Under his stewardship, Naanis has grown from a single establishment into a household name, synonymous with quality, warmth, and culinary heritage.
A respected voice in the restaurant industry, Mr. Ramana's insights on scalability, brand consistency, and consumer trust have drawn admiration from peers and entrepreneurs alike. His visionary approach to financial management, adaptability in a competitive market, and deep understanding of investment strategy continue to shape the growth trajectory of Naanis across Hyderabad and beyond.
Unlimited refills, authentic flavours, and a spread that celebrates India's vegetarian heritage. Every meal begins with complimentary fresh Jaggery Jalebi — crispy, warm, and utterly irresistible.
"One of the best vegetarian thali experiences in Hyderabad. The banana leaf South Indian Thali was extraordinary — authentic flavours, endless refills, warm hospitality."
"The complimentary jalebis at the start set the perfect tone. Staff make sure plates are refilled generously. Service is prompt and polite. Absolute 10/10."
"A haven for authentic Telugu cuisine. The Mulbagal Dosa never disappoints. The gongura chutney stole the show. A must-visit for food lovers in Hyderabad."